Meurisse Dark Chocolate Papua New Guinea

Meurisse

RECIPE Nº1 • 73% CACAO DARK CHOCOLATE FROM PAPUA NEW GUINEA

The intensity of the Trinitario cacao beans cultivated alongside the majestic Sepic river reveals notes of both fresh and dried fruit.

Ingredients 
Cocoa mass*, cane sugar*, cocoa butter* & natural vanilla powder*. That's it!

Cacao origin 
Papua New Guinea

Certifications
Organic/BIO, Fairtrade & Vegan 

*from organic agriculture (certified by BE-BIO-01)

 100g

 



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