Pandoro Winter Edition
Soft artisan pandoro made with butter and fresh eggs, natural and genuine ingredients.
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PANDORO WITH ICING SUGAR – Naturally leavened oven baked product. INGREDIENTS: Wheat flour - Egg of class A from free range hens 23% - Butter (Milk) 20% - Sugar - Natural yeast (Wheat flour - Water) - Emulsifiers: mono and diglycerides of fatty acids - Whole milk 1% - Cocoa butter - Salt - Flavouring. SACHET OF ICING SUGAR (50 g): Sugar - Wheat starch - Flavouring. May contain traces of nuts and soy.