MENU!
Saturday and Sunday 10-15.30h

FULL HAUS

choose 2 fried eggs or 2 poached eggs or haus scrambled eggs

smoky tomato sauce, sour cream, grilled cherry tomato on the vine, seasonal sauteed lemony mushrooms, chili pickle and chili oil, fresh coriander, pita bread (V)

€15.90

SWEET TEMPURA

plum and banana tempura, haus made coconut salted caramel, seasonal fresh fruits, physalis, vanilla, kardamom (VV, GF)

€13.90

VEGAN GRAND SLAM

3 haus sweetcorn and coriander fritters, haus made chipotle hot sauce, steamed quinoa, sauteed kale, oven roast futsu pumpkin, pomegranate, miso dressing, fresh coriander (VV,GF)

€15.90

SALSICCIA SANDWICH

haus made focaccia, artichoke jam, fennel meat salsiccia, taleggio cheese, fresh basil, cherry tomato, olive oil, cerbiatta lettuce

€13.90

24H CHICKEN SOUP

24h boiled bone broth, crispy roast chicken thigh, Potatoes, golden beets, sauteed leafy greens, lemon (GF)

13.90

SELECTION OF HOMEMADE CAKES AND SWEETS

GF: Gluten-free VV: Vegan V: Vegetarian  
EXTRAS
poached egg
€1.50
haus chipotle hot sauce
€1.00
Thick-cut bacon €3.50

 

DRINKS

FULL DRINKS MENU HERE