€29.00
This super limited edition Mezcal (only 240 bottles!) has made it to Germany all the way from Batopilas, Chihuahua, México. Cumbrita de la Sierra is a 100% single producer owned brand; the maker, Dolores González, is at least the third generation of producer in his family, and one of only a handful who are still producing Lechuguilla in the region. In this region, the word “Lechuguilla” refers both to the plant, and the drink distilled from it. The agave used is Agave shrevei, although there does appear to be a lot of morphological variation and we may eventually find out that there are a couple of different species being used. The Agave grows about 1000 meters above Batopilas, on the summits of the cliffs of the Copper Canyon (hence the name - Cumbrita de la Sierra - Summit of the Mountain). The producers will travel up and out of the canyon with horses and donkeys, staying in the mountains for days on end while they cut and haul the Lechuguilla back to the Vinata (area of production). All this work creates a beautifully balanced spirit, with the gentle smoky flavor characteristic of Mezcal.
€29.50
When life gives you lemons, rewrite the history of the aperitif.
Stefan Becker and Thorsten Konrad wanted to create a new, modern aperitif, far removed from the romance of Italian country inns - ODE. They macerated various kinds of bark, herbs, and fruits until the essences obtained perfectly captured the taste of the original ingredient. For their debut ODE Bright Lemon, Amalfi lemons, bergamot, cedar, peaches, thyme, artichoke, jasmine, and sea salt were used. Stefan and Thorsten also developed a Riesling that is perfectly matched to their aperitif. Add a little beet sugar and the ODE Natural Aperitif Bright Lemon was ready - a citrus-heavy, bittersweet summer in bottles. The bottle is topped with a sun-yellow wooden lemon to function as a stylish closure. Opening it also becomes a haptic experience.
ODE is the perfect base for a spritz cocktail with ice-cold Prosecco.
18,5 % Vol. | 0,5 L
View full product details€32.50
Bitter woody notes and highly aromatic hibiscus blossoms give Ruby Wood its strong character and striking color. Refreshing oranges, vanilla pods and beguiling red sandalwood round off the unique, fruity-deep composition of Ruby Wood. Completed with a complex Riesling, it works great as an aperitif. A great, local alternative to Campari! Produced in Berlin.
Vegan, unpasteurized, gluten and lactose free.
Contains sulphites.
18,5 % Vol. | 0,5 L
View full product detailsAvailable again soon €49.00
Derrumbes San Luis Potosi
Derrumbes third expression is a mezcal from the desert produced exclusively from the extensive wild agave Salmiana Crassispina that grows naturally in the High Plateau of San Luis Potosi. With not enough trees to support mezcal production, Maestro mezcalero Manuel Perez forages for dry Salmiana leaves and quiotes to use as fuel. The result is an incredibly unique mezcal that reflects the flavors of its surroundings like no other. This floral and herbaceous mezcal from the village of Charcas has just the right touch of sweetness to balance its delicate intensity.
Maestro Mezcalero Juan Manuel Pérez
Charcas, San Luis Potosi
Agave salmiana/ Crassispina
Cooked in masonry oven with stone pit, Black Oak
Tahona Milled
Fermented in Masonry vats, natural
Copper still Destillation
60+ Days of Maturation
44.4° Vol Alc
Derrumbes Durango is produced in the remote village of Nombre de Dios in the northern Mexican state. It is a varietal made exclusively of Durango’s endemic agave Durangensis and it represents yet another expression from the Derrumbes family distilled in unique wood and copper stills, this one however, has a neck for external condensation. Maestro mezcalero Uriel Simental delivers this exciting balance of summer fruit, nuts and dry minerality that finishes seamlessly with a beautiful light smokiness.
Nombre de Dios Durango
Maestro Mezcalero Antonio Panuco "El Tigre"
Agave Durgangesis
Cooked underground stone pit with Black oak
Fermented underground with wood and Clay vats
Hybrid wood and Cooper Still
60+ Days of Maduration
44.9° Vol Alc
Lote 31
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